Nectar Café is a family-run coffee spot nestled on the Bell Farm property — created as a cozy complement to a day spent wandering the shop, gardens, and grounds. What began in 2020 as a 20-foot mobile coffee trailer from rural Vermont has grown into a thoughtfully simple café experience focused on the essentials we love most.

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Today, Nectar is intentionally coffee-forward, featuring fresh-roasted coffee, espresso drinks, and seasonal specialties — paired with a small, thoughtful menu of comforting favorites. You’ll find limited egg sandwiches, locally made cinnamon rolls and donuts, and a selection of baked goods available each day while they last.

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Designed to be easy, warm, and welcoming, Nectar Café is a place to pause, refuel, and enjoy something delicious as part of your Bell Farm visit, whether you’re here to shop, stroll, or simply sip.

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